Menu

We are not professional chefs. This menu consists of traditional dishes cooked in the home of an Aegean family and we do not offer you anything in this menu that we would not eat ourselves. There are no excessive spices or sauces in our dishes that will mask the taste of the main ingredients.

Soups

Red Lentil Soup

$5.00
Red lentıl onion and tomato paste

Orzo Soup

$5.00
Ground beef, orzo,crushed tomato

Yayla Corbası-Yogurt Soup

$5.00
Turkish yogurt soup cooked with a variety of herbs, rice,

Tarhana Corbasi Turkish Sourdough Soup

$5.00
Tarhana is a kind of Turkish tomato-onion based sourdough that's used in this traditional soup

appetizers

Cacik

$7.50
Turkish Yogurt With Cucumbers and Herbs

Roasted Eggplant With Yogurt

$7.50
Eggplant,garlic,yogurt,walnut

Haydari (Turkish Yogurt Dip)

$7.50
Yogurt dish, made from certain herbs and spices, combined with garlic and yogurt.

Kopoglu

$7.50
Fried eggplant, green pepper, yogurt and tomato sauce

Vegan Cig Kofte

$15.00
Cig Kofte is traditional Turkish bulgur kofte is vegan, a little spicy, and packed with flavor. 8 raw meatball and sauce in one portion

Vegan Cig Kofte Rolls

$12.00
Raw meatball rolls, wrapped in tortillas

Pasha Meze

$7.50
Cheese yogurt tomato paste

Potato and Tuna Salad

$7.50
Potato paste, canned tuna, pickle' mayo

Piyaz: Turkish White Bean Salad

$7.50
Piyaz: Turkish White Bean Salad Piyaz is a salad or meze that is made from boiled beans with raw onion, parsley and sumac.

Pepper Borani

$7.50
Bell pepper yogurt dip

Aegean Appetizers Sample Plate

$25.00
6 Different appetizers in one plate:

Stuffed Grape Leaves

$9.00

Atom Meze

$.7.50
Dried cayenne pepper garlic-infused strained yogurt.

Potato Salad with Lemon

$7.50
Potato paste Italıan Parsley Green Onion

Sigara Boregi ( Crispy Turkish Cheese Rolls)

$.12.00
Crispy pastry rolls filled with feta cheese & italian parsley

Pembe Sultan-Red beet dip with garlicy yogurt

$7.50

Main courses

Kofte59 Plate -Meatball Number 59 Plate

$18.00
Its unique blend of spices, high-quality beef meat, and traditional cooking methods make it a standout in the world of meatballs.

Kofte59 -Meatball Number 59 wrap or sandwich

$12.00
A unique blend of spices and high quality beef. In half loaf French bread for those who like bread or wrapped in a tortilla for those who want less bread.

Dolma-Ground Beef Stuffed Green Bell Peppers

$12.00
Filled of rice and minced meat green bell peppers.

Karniyarik Turkish Stuffed Eggplant

$12.00
Groundmeat Stuffed Eggplant

Pilav (Pilaf with rice)

$5.00
Rice and Orzo

Borek

$9.90
Savory and buttery pastry made from thin layers of dough called "yufka. Fillings include ground meat (mixed with onions and spices), or a combination of meat and potatoes.

Sarma-Ground Beef Stuffed Grape Leaves

$12.00
Its unique blend of spices, high-quality beef meat, and traditional cooking methods make it a standout in the world of meatballs.

Cheesy Potato Mash

$12.00
Pureed baked potatoes, cheese, sausage, mayo and garnish.

Turkish Gözleme (Spinach and Feta Stuffed Flatbread)

$12.00

Kadinbudu Kofte Turkish "Lady's Thigh"

$8.50
Meatballs with cooked rice and sautéed minced meat

Uluk Katmer

$9.00
A type of crepe prepared with minced meat mixture

Spicy Beef Stew

$18
Beef dried pepper tomato

Braised Lamb Shanks

$22.00
Baked Lamb Shanks potato and pilaf

Turkish Slow-Cooked Beef and Vegetable Stew (Güveç)

$22.00
Meat and vegetable casserole.

Kuru Fasulye (White Bean Stew)

$22.00
White beans that have been slow-cooked in a rich tomato, pepper and sucuk . with pilav and cacik

Menemen

$9
Eggs, tomato, green peppers, and spices cooked in olive oil.

Findik Lahmacun

$9.00
Turkish Mini Lahmacun

Mücver (Turkish Zucchini Fritters)

$12.00
Mücver (Turkish Zucchini Fritters)

Desserts

Asure : Turkish Noah's Ark Pudding

$10.00
Dried fruits, legumes, and whole-grain wheat that are sweetened with sugar and fruit juices and cooked all together in one pot.

Crème caramel

$8.00
Custard dessert with a layer of clear caramel sauce.